Young women are more at risk of suffering from anemia due to menstruation so they need
more iron than young men. The problem is teenage girls do not want to take Fe tablets, so …

The period of pregnancy is a time when the body really needs maximum food intake for both
the mother and the fetus. During pregnancy, there will be major changes in the body of a …

Penelitian ini bertujuan untuk mengetahui pengaruh pemberian telur ayam ras dan telur
ayam kampung terhadap peningkatan kadar hemoglobin (Hb) pada remaja putri. Jenis …

Background Pregnant women are a group of people prone to anemia which is characterized
by a decrease in hemoglobin levels, one of the causes of which is iron deficiency in the …

Masa kehamilan sering terjadi anemia fisiologis karena terjadi proses hemodeluasi. Untuk
mencegah komplikasi akibat anemia tersebut maka perlu adanya upaya untuk mengurangi …

Latar Belakang: penyebab praktis terjadinya penuruhan kadar Hb yang di alami ibu hamil
yaitu kurangnya absorbsi zat besi di dalam tubuh, sehingga kadar Hb dalam darah kurang …

Background: Anemia during the puerperium is a disease of less blood characterized by
hemoglobin (Hb) and red blood cells (erythrocytes) lower than normal. The impact of anemia …

Effect, Boiled Eggs, Pregnancy, Hemoglobin. The purpose of this study was to prove that
Effect, Boiled Eggs, Pregnancy, Hemoglobin. To determine the effect of boiled eggs …

ABSTRAK Latar Belakang: Penyebab terbesar angka kematian ibu salah satu adalah
perdarahan oleh karena anemia. Kehamilan memberikan perubahan yang besar terhadap …

CED is one of the causes of bleeding in pregnant women, the risk of pregnancy
complications such as anemia, weight does not increase normally, and infectious diseases …