The aims of this study were to isolate and identify the causal microorganism causing the
early blight on tomato and evaluate the efficiency of nanosized particles of ZnO and MgO …

Due to increasing global climate change problems to biota, salinity has been recognized as
a realistic hazard critically affects the sustain agri-food production and crop quality in many …

In recent years, there has been a growing emphasis on eco-friendly methods to protect
plants from pathogens, aiming to enhance crop yields while minimizing pesticide use. In this …

Introduction: Plant pathogenic microorganisms adversely affect the growth and yield of
crops, which consequently leads to losses in food production. Metal-based nanoparticles …

Present study was designed to determine the progressive alterations in the leaves of chilli
after the application of plant activators to pave the way towards fruitful management of …

Abstract Selenium Nanoparticles (SeNPs) exhibit tremendous application in agriculture as
antimicrobials or as nano fertilizer. Present work reports the eco-friendly synthesis of SeNPs …

Salinity stress is one of the most destructive stress factors causing adverse impacts on
growth and productivity of crops plants. In order to combat or to make crop plants compatible …

Mesoporous silica nanoparticles (MSNs) can promote the solubility and absorption of
pesticides by plants and are widely used as a delivery system to improve the efficacy of …

Tomato suffers a huge loss every year because of early blight disease. This study focuses
on efficient inhibition of Alternaria solani, the causative agent of early blight disease in …

Sudden death syndrome (SDS) of soybean is a complex root rot disease caused by the semi-
biotrophic fungus Fusarium solani (F. solani) and a leaf scorch disease; caused by toxins …