The objective of this study was to evaluate the susceptibility of 120 Listeria monocytogenes
strains isolated from food and food-processing environments to 19 antibiotics currently used …

The aim of this study was to compare antimicrobial resistance profiles of distinct types of
Listeria monocytogenes isolated from a commercial poultry cooking plant. One hundred fifty …

Listeria monocytogenes is an opportunistic pathogen that has been involved in several
deadly illness outbreaks. Future outbreaks may be more difficult to manage because of the …

A total of 336 Listeria isolates from ready-to-eat (RTE) meat products and meat-processing
environments, consisting of 206 Listeria monocytogenes, and 130 Listeria innocua isolates …

Aims: In the past eight to 10 years, reports of antibiotic resistance in food‐borne isolates in
many countries have increased, and this work examined the susceptibility of 1001 food …

A total of 100 samples of fresh poultry preparations were obtained from 10 retail outlets in
North-Western Spain. Listeria spp. were found in 73 samples. Isolates were identified …

Listeria and particularly Listeria monocytogenes is an important foodborne pathogen that
can cause listeriosis with flu-like symptoms in healthy people, and severe complications in …

Listeria monocytogenes is an opportunistic human pathogen that causes listeriosis, a
disease that mainly affects the immunocompromised, the elderly, infants, and pregnant …

The susceptibility of 148 strains of Listeria monocytogenes isolated from food to antibiotics
currently used in veterinary and human therapy was determined by standard agar dilution …

The objective of this work was to investigate the antimicrobial resistance in Listeria spp.
isolated from food of animal origin. A total of 50 Listeria strains isolated from meat and dairy …