In their study,“Evolution of Altered Sense of Smell or Taste in Patients With Mildly
Symptomatic COVID-19,” Boscolo-Rizzo et al1 present the first insight into olfactory …

Methods| This cohort study was approved by the ethics committees of Treviso and Belluno
provinces in Italy, and verbal informed consent was obtained from patients during telephone …

Importance An altered sense of smell and taste has been reported to be associated with
coronavirus disease 2019 (COVID-19). To understand the evolution of these symptoms …

In their commentary, Drs. Lovato and de Filippis correctly point out the importance of
changes in smell and taste in patients with COVID-19 infection. Early in the epidemic …

As of May 1, 2020, more than 3 000 000 people worldwide have been infected with the
novel coronavirus, severe acute respiratory syndrome coronavirus 2 (SARS-CoV-2). The …

Importance Early diagnosis of coronavirus disease 2019 (COVID-19) may help control the
diffusion of the disease into the population. Objective To investigate the presence of …

Methods| This cohort study was approved by the ethics committees of the provinces of
Treviso-Belluno and the Friuli-Venezia-Giulia Region. Participants gave written informed …

Objective The aim of this study was to quantify the impact of COVID‐19 on olfactory and
gustatory function in US adults. Methods From the 2021 Adult National Health Interview …

We have read with interest the recent article by McWilliams et al.[1] which reported data on
the recovery of olfactory function 2 years after severe acute respiratory syndrome …

Methods| The data we used to estimate the number of daily new cases of COVID-19 were
publicly available (https://covidtracking. com/data/national), and because of this, the …