Introduction Human milk (HM) is the optimal source of nutrition for infants and has been
implicated in multiple aspects of infant health. Although much of the existing literature has …

Human milk (HM) is dynamic and shows a high inter-and intra-individual variability. To
characterize HM with precision, it is necessary to understand the factors that modulate its …

This review highlights clinical outcomes of human milk from infancy through adulthood.
Human milk outcomes of both preterm and term infants, including critically ill term infants …

Human milk (HM, milk from the infant's own mother) feeding of premature infants during
hospitalisation in a neonatal intensive care unit (NICU) reduces the risk of multiple short and …

Background Despite global public health organizations endorsing breastfeeding or human
milk (HM) as the optimal source of nutrition for infants, detailed knowledge of how HM …

Introduction: Human milk (HM) is the ideal enteral feeding for nearly all infants and offers
unique benefits to the very low birthweight (VLBW) infant population. It is a challenge to …

There is strong evidence that breastfeeding (chestfeeding) and/or human milk consumption
improve child and family health outcomes, and many hypotheses as to why this relationship …

Breastfeeding is considered the gold standard for infants' nutrition, as mother's own milk
(MOM) provides nutritional and bioactive factors functional to optimal development. Early life …

Human milk (HM) provides a plethora of nutritional and non-nutritional compounds that
support infant development. For many compounds, concentrations vary substantially among …

Human milk (HM) contains macronutrients, micronutrients and a multitude of other bioactive
factors, which can have a long-term impact on infant growth and development. We …