Results of the relationships between dietary whole-grain consumption and the risk of all-
cause, CVD and cancer-specific mortality are mixed. We summarised the evidence based …

Results: We included 19 cohort studies from 17 articles, with 1 041 692 participants and 96
710 deaths in total, in the analyses. We observed an inverse relationship of whole grain …

No conclusive information is available about the relation between the consumption of whole
grains and the risk of mortality. We aimed to conduct a meta-analysis of prospective cohort …

Background: The potential role of whole grain in preventing various mortality outcomes has
been inconsistently reported in a wealth of prospective observational studies. Objective: We …

Some observational studies have examined the association between dietary whole grain
intake and all-cause mortality, but the results were inconclusive. We therefore conducted a …

Context: Evidence from previous reviews is supportive of the hypothesis that whole grains
may protect against various cancers. However, the reviews did not report risk estimates for …

Background—Current findings on associations between whole grain (WG) intake and
mortality are inconsistent and have not been summarized by meta-analysis. Methods and …

PubMed, Web of Science, and the Cochrane Database of Systematic Reviews were
searched for meta-analyses that provided risk estimates (±95% confidence intervals) for …

Whole grains have been associated with a number of health benefits. We systematically
reviewed existing meta-analyses of observational studies and evaluated the level of …

Whole grains are nutrient rich and may protect against chronic disease. To study this, we
previously reviewed 14 case‐control studies of colorectal, gastric, and endometrial cancers …