[HTML][HTML] Main sources of added sugar in Argentina
I Kovalskys, BM Cavagnari, A Favieri… - MEDICINA (Buenos …, 2019 - SciELO Argentina
The high consumption of added sugars in the diet of the Argentine population and its
consequent effect on health are current concerns both at the clinical and public health …
consequent effect on health are current concerns both at the clinical and public health …
Total and added sugars consumption in Argentina: Their contribution to daily energy intake. Results from Latin American Study of Nutrition and Health (ELANS)
I Kovalskys, BM Cavagnari, A Favieri… - Nutrition & …, 2019 - Wiley Online Library
Aim The aim of the present study is to determine the intake of total sugars (TS) and added
sugars (AS) in Argentina based on the local data of the Latin American Study of Nutrition …
sugars (AS) in Argentina based on the local data of the Latin American Study of Nutrition …
[HTML][HTML] Sugar-sweetened beverages are the main sources of added sugar intake in the Mexican population
Background: Sugar intake has been associated with an increased prevalence of obesity,
other noncommunicable diseases, and dental caries. The WHO recommends that free …
other noncommunicable diseases, and dental caries. The WHO recommends that free …
Total and added sugar intake: assessment in eight Latin American countries
Non-communicable diseases are growing at an alarming rate in Latin America. We
assessed total and added sugar intake in Argentina, Brazil, Chile, Colombia, Costa Rica …
assessed total and added sugar intake in Argentina, Brazil, Chile, Colombia, Costa Rica …
Dietary intake of individual (free and intrinsic) sugars and food sources in the Spanish population: findings from the ANIBES study
E Ruiz, P Rodriguez, T Valero, JM Ávila… - Nutrients, 2017 - mdpi.com
The consumption of total and individual sugars is controversial and little is known about
consumption and dietary sources in Spain. The purpose was to examine free and intrinsic …
consumption and dietary sources in Spain. The purpose was to examine free and intrinsic …
Consumption of Sugary Drinks among Urban Adults in Colombia: Association with Sociodemographic Factors and Body Adiposity
MA Santana-Jiménez, LD Nieves-Barreto… - International Journal of …, 2023 - mdpi.com
Introduction: Calories from sugar-sweetened beverages (SSBs) contribute to the
development of noncommunicable diseases. There is limited knowledge of the intake of …
development of noncommunicable diseases. There is limited knowledge of the intake of …
Presence and consumption of sugars and low and no-calorie sweeteners in the Spanish diet: an updated overview.
SV ML, T Partearroyo, G Varela-Moreiras - Nutricion Hospitalaria, 2019 - europepmc.org
Introduction: the term" sugars" describes a specific group of carbohydrates and one of the
most controversial components of our diet, as public health authorities worldwide …
most controversial components of our diet, as public health authorities worldwide …
[HTML][HTML] Cambios en el consumo aparente de lácteos, bebidas azucaradas y jugos procesados en el Gran Santiago. Chile. 1987-2007: Changes in the consumption …
M Crovetto, R Uauy - Revista médica de Chile, 2014 - SciELO Chile
Background: Nowadays, Chilean population tends to replace or eat a lower amount of food
with health protective properties and a higher proportion of unhealthy foodstuff. Aim: To …
with health protective properties and a higher proportion of unhealthy foodstuff. Aim: To …
Sources of free and added sugars and their nutritional impact in diabetic patients
T Fernandes, A Faria, H Loureiro - Diabetology, 2022 - mdpi.com
A high consumption of sugar leads to an increase in caloric intake, which in turn will lead to
a higher risk of developing health issues. Foods contain both naturally occurring sugars and …
a higher risk of developing health issues. Foods contain both naturally occurring sugars and …
Consumo de edulcorantes no calóricos en la población adulta de Argentina
BM Cavagnari, G Gómez, I Kovalskys… - MEDICINA (Buenos …, 2022 - SciELO Argentina
Resumen CAVAGNARI, Brian M. y GRUPO ELANS et al. Non-caloric sweeteners
consumption in the adult population of Argentina. Medicina (B. Aires)[online]. 2022, vol. 82 …
consumption in the adult population of Argentina. Medicina (B. Aires)[online]. 2022, vol. 82 …