Avian coccidiosis is an economically important disease in the poultry industry. In view of the
disadvantages of anti-coccidial drugs in chickens, edible plants and their compounds are re …

Extensive use of current anti-coccidial drugs together with drug resistance and residue has
raised concerns about public health and poultry development. Here, we studied the anti …

Avian species have long struggled with the problem of coccidiosis, a disease that affects
various parts of the intestine, including the anterior gut, midgut, and hindgut. Among different …

Avian coccidiosis is a major parasitic disorder in chickens resulting from the intracellular
apicomplexan protozoa Eimeria that target the intestinal tract leading to a devastating …

Recently, use of botanicals as an alternative to anticoccidial drugs has been appealing
approach for controlling avian coccidiosis. Therefore, this study was conducted to evaluate …

Poultry coccidiosis is an intestinal infection caused by an intracellular parasitic protozoan of
the genus Eimeria. Coccidia-induced gastrointestinal inflammation results in large economic …

Coccidiosis is the bane of the poultry industry causing considerable economic loss. Eimeria
species are known as protozoan parasites to cause morbidity and death in poultry. In …

Both in vitro and in vivo studies were conducted to evaluate the beneficial effects of green
tea extract (GT), cinnamon oil (CO), and pomegranate extract (PO) on avian coccidiosis. In …

Background Coccidiosis represents a serious threat to the poultry industry, affecting
production and causing high morbidity, mortality and significant costs resulting from …

Rumex nervosus leaves (RNL) and Cinnamomum verum bark (CNB), phytogenic herbs,
have received much attention in recent years for their antimicrobial properties; however …