The association among environmental cues, ethylene response, ABA signaling, and reactive
oxygen species (ROS) homeostasis in the process of seed dormancy release is nowadays …

Abstract Background Styrax tonkinensis (Pierre) Craib ex Hartwich faces challenges in
expanding in the south provinces of Yangtze River region due to climate extremes like flood …

Drought affects the growth and development of plants and can cause crop failure. As an
important edible and medicinal plant, okra (Abelmoschus esculentus L. Moench) is very …

Maize is an essential source of nutrition for humans and animals and is rich in various
metabolites that determine its quality. Different maize varieties show significant differences …

In forage crops, age-dependent and stress-induced senescence reduces forage yield and
quality. Therefore, delaying leaf senescence may be a way to improve forage yield and …

Background In a previous study, the early ripening of Kyoho grape following H 2 O 2
treatment was explored at the physiological level, but the mechanism by which H 2 O 2 …

Winter rapeseed is susceptible to low temperature during winter in Northwest China, which
could lead to a severe reduction of crop production. The freezing temperature could stress …

Low temperature is an important environmental factor that affects the growth and
development of trees and leads to the introduction of failure in the genetic improvement of …

Potato (Solanum tuberosum L.) is a major global food crop, and oxidative stress can
significantly impact its growth. Previous studies have shown that its resistance to oxidative …

ROS act as an signaling molecule in the biological growth and development process. The
homeostasis of ROS must be kept by different antioxidant defense mechanisms. Currently …