Background: The incidence of diabetes mellitus (DM) is reaching alarming proportions
worldwide, particularly because it is increasingly affecting younger people. This reflects the …

Diabetes is a metabolic disorder that has caused enormous harm to the public health
worldwide. In this study, we evaluated the potential of phenolic compounds on diabetes …

Research in pharmacological therapy has led to the availability of many antidiabetic agents.
New recommendations for precision medicine and particularly precision nutrition may …

Dietary polyphenols have been widely investigated as antidiabetic agents in cell, animals,
human study, and clinical trial. The number of publication (Indexed by Web of Science) on …

Diabetes mellitus (DM) is one of the most common endocrine metabolic disorders. In
addition to exercise and diet, oral anti-diabetic drugs have been used as a part of the …

Diabetes mellitus is a complex metabolic disorder and is considered a fast-growing global
health problem. Type 2 diabetes (T2D) represents the majority of total diabetes prevalence …

Significant evidence suggests that polyphenol-rich diets have the ability to protect against
diabetes. Since several previous reviews focused on the nutrition and health effects …

(Poly) phenols have anti-diabetic properties that are mediated through the regulation of the
main biomarkers associated with type 2 diabetes mellitus (T2DM)(fasting plasma glucose …

Type 2 diabetes is an increasing health concern worldwide. Both genetic and environmental
risk factors as improper dietary habits or physical inactivity are known to be crucial in the …

In this paper, the biosynthesis process of phenolic compounds in plants is summarized,
which include the shikimate, pentose phosphate and phenylpropanoid pathways. Plant …