Rapeseed (Brassica napus L.) is a popular oilseed plant. There are two types of rapeseed:
low erucic acid type used for food application, and high erucic acid types used for the …

Crambe moisture, protein and oil percentages were predicted by fixed‐filter near‐infrared
reflectance with standard errors of prediction (SEP) of 0.26, 0.59 and 0.86 percentage …

Calibration statistical descriptors for both whole and ground lentils using Near Infrared
Spectroscopy (NIRS), combined with fiber-optic probe, are presented and discussed. The …

Camellia oil is often the target for adulteration or mislabeling in China because of it is a high
priced product with high nutritional and medical values. In this study, the use of attenuated …

Highlights•NIRS for classifying cereals and nuts.•Classified as gluten, non-gluten, high fatty
acid, high fibre & omega-3 fatty acid.•Peanut was segregated from other nuts by …

Whole seed near-infrared (NIR) analyzers are capable of high-speed compositional analysis
of oilseed commodities. This study compared the PerCon Inframatic 8144 (Perten …

The identification of Melaleuca cajuputi leaf samples (trees) that demonstrate enhanced oil
characteristics using near infrared (NIR) spectroscopy is described. Leaf samples from an …

Brassica is a genus of oilseed plants mainly used to produce edible oils, modified lipids,
industrial oils, and biofuels. Oil and fatty acid content are the main chemical indicators for …

High cost and painstaking procedures associated with fatty acid analyses of maize kernel
necessitate the use of alternative methods. NIR spectroscopy offers advantages in this …

This study was done to test whether near infrared reflectance spectroscopy (NIRS) could be
used as a quick substitute for measuring quality characteristics, ie, a fatty acid profile over …