Postharvest loss reduction is increasingly recognized as a promising strategy for ensuring
food and nutrition security. Historically, horticultural research has focused on increasing …

Post‐harvest losses are one of the major livelihood challenges for farmers in the Global
South. The use of drying technologies to preserve agricultural products has been promoted …

Post-harvest losses (PHLs) in Sub-Saharan Africa (SSA) pose a significant threat to food
security and economic stability. PHLs account for a substantial portion of food waste and …

The lack of adequate techniques for food processing is among the reasons underlying food
losses and high levels of hunger in Sub-Saharan Africa; the application of solar energy to …

The report highlights challenges faced by the agricultural sector in Kenya, Ethiopia, and
Zambia, including productivity issues and food security concerns due to factors such as …

This overview paper presents the case for greater solar energy uptake in South Africa's agri-
processing sector. It focuses specifically on solar PV for packhouses and solar thermal for …

More than half of global population growth between 2013 and 2050 is expected to occur in
Africa and is projected to more than double from 1.1 billion to 2.4 billion people by 2050 …

Internationally, the use of solar water heaters is driven by sustainability issues, security of
supply, and government incentives in a number of formats. Interest in solar water-heating …

This investigation attempts to characterize the flow of quality assurance information in
Kenya's off-grid lighting market in order to identify key opportunities for improving access to …