78 GM Crops & Food: Biotechnology in agriculture and the Food Chain Volume 5 issue 2
mainstream climate adaptation interventions across all relevant sectors and scales. 11, 12 …

Highlights•Climate Change places food security at risk, particularly in the developing
world.•Climates zones are predicted to shift poleward, altering the distribution of highly …

In order to meet the growing needs of the global food system, whilst at the same time
mitigating the effects of climate change and other production limiting factors and reducing …

Climate change (ie changes in rainfall pattern and temperature) is a global issue affecting all
regions and almost all sectors of life. This paper reviews the impact of climate change on …

Agriculture is affected by but also contributes to climate change. Agricultural risk may be
local, impacting crops, or global, impacting food security. The agricultural sector accounts for …

Weather related disasters like occurrence of floods, droughts, heat wave and cold waves is
not uncommon across the Country. It is true world over. Increase in sea surface temperature …

Current trends in population growth suggest that global food production is unlikely to satisfy
future demand under predicted climate change scenarios unless rates of crop improvement …

It is apparent that climate change affects every facet of life as no living organism lives
outside of the universal environment (air, water, land), and all of these are affected by one or …

The changing environment has strong effects on agriculture. They are highly interrelated
with each other. The changing climatic conditions is the root cause of various biotic and …

A major challenge for the agriculture is to produce enough food sustainably for the growing
world population, while facing unpredictable changes in the global climate. The changes in …