Collagenous biopolymers can be analyzed using physic-chemical, densitometric, and
spectroscopic analysis to obtain their main characteristics, aiming at their biotechnological …

Atlantic cod is processed industrially for food purposes, with several by-products being
directed to animal feed and other ends. Looking particularly into swim bladders, the …

The extraction of collagen from fish skins is being proposed as strategy for valorization of
marine origin by-products, being a sustainable alternative to mammal collagen. The method …

The utilization of marine-based collagen is growing fast due to its unique properties in
comparison with mammalian-based collagen such as no risk of transmitting diseases, a lack …

Collagen is one of the most widely used biomaterials, not only due its biocompatibility,
biodegradability and weak antigenic potential, but also due to its role in the structure and …

Collagen is the most studied protein with a wide range of applications including
pharmaceutical, biomedical, cosmetics, leather, and film industries due to its special …

Collagens are the most abundant high molecular weight proteins in both invertebrate and
vertebrate organisms, including mammals, and possess mainly a structural role, existing …

Marine collagen has gained immense attention in the recent past as an appropriate
alternative to mammalian collagen. The marine collagen is extracted from various marine …

Fish collagen garnered significant academic and commercial focus in the last decades
featuring prospective applications in a variety of health-related industries, including food …

Skin collagen of six discarded fish species was analyzed and compared. Acid soluble
collagen (ASC) was extracted; a characteristic sodium dodecyl sulfate-polyacrylamide gel …