Background Unhealthy dietary patterns are the most important modifiable risk factors for
obesity and overweight. This study aimed to examine the relationship between Dietary …

Background Despite the protective effects of foods being rich in phytochemicals against
chronic diseases, this issue is still poorly understood. The aim of this study was to …

Background. It has been posited that both metabolically healthy obesity (MHO) and
metabolically unhealthy obesity (MUHO) could be emergent from diet and inflammatory …

In this study, we assessed the association between the dietary phytochemical index (DPI)
and metabolic syndrome (MetS) among adults in a cross-sectional study. We enrolled 850 …

Background Phytochemicals have been recently studied as adjuvants for the treatment of
obesity. No study has investigated the association of phytochemical-rich foods with …

Background High intakes of phytochemical-rich foods have favorable effects on the
prevention of chronic diseases. In this study we assessed the dietary phytochemical index …

Background: A low Resting Metabolic Rate (RMR) as a risk factor for weight gain can be
affected by many factors. However, the role of Dietary Inflammatory Index (DII) in RMR is still …

Objective Our objective was to evaluate the association between the dietary phytochemical
index (DPI), reflecting the phytochemical content of the diet, and general and central obesity …

Phytochemicals are bioactive compounds found in plant-based foods. Consumption of
phytochemical-rich foods has been associated with cardiovascular and metabolic diseases …

Abstract Background Metabolic syndrome (MetS) is a common chronic disease with several
complications. Given that, studies on the association of plant-based diet indices (PDIs) with …