Edible films and coatings with pectin

A Lazaridou, CG Biliaderis - Pectin: Technological and physiological …, 2020 - Springer
Edible films and coatings based on biopolymers as structuring components have been
attracting an increasing interest among food and material scientists as an environment …

[HTML][HTML] Impact of adding prebiotics and probiotics on the characteristics of edible films and coatings-a review

S Sáez-Orviz, M Rendueles, M Diaz - Food Research International, 2023 - Elsevier
Nowadays, conventional packaging materials made using non-renewable sources are
being replaced by more sustainable alternatives such as natural biopolymers (proteins …

Edible food packaging: An introduction

V Katiyar, T Ghosh, T Ghosh, V Katiyar - Nanotechnology in edible food …, 2021 - Springer
The edible food packaging, being a kind of eco-friendly packaging, is designed to be eaten
and biodegradable in nature similar to the food materials. This packaging technique delivers …

New edible packaging material with function in shelf life extension: Applications for the meat and cheese industries

R Gheorghita, S Amariei, L Norocel, G Gutt - Foods, 2020 - mdpi.com
Nowadays, biopolymer films have gained notoriety among the packaging materials. Some
studies clearly test their effectiveness for certain periods of time, with applicability in the food …

Functionality and properties of bio-based materials

P Pandit, GT Nadathur, S Maiti… - Bio-based materials for …, 2018 - Springer
This chapter reviews the impact of recent developments in bio-based sustainable materials
with enhanced functionality and its properties related to moisture permeability, porosity and …

Potential bio-based edible films, foams, and hydrogels for food packaging

B Regubalan, P Pandit, S Maiti, GT Nadathur… - Bio-based materials for …, 2018 - Springer
To improve the usage of sustainable materials and to reduce environmental pollution, bio-
based materials are being encouraged for use in food packaging. This review introduces the …

Edible food packaging: materials and processing technologies

MAPR Cerqueira, RNC Pereira, OL da Silva Ramos… - 2017 - books.google.com
The edible food packaging industry has experienced remarkable growth in recent years and
will continue to impact the food market for quite some time going into the future. Edible Food …

Whey‐based polymeric films for food packaging applications: a review of recent trends

M Rosseto, CVT Rigueto, I Alessandretti… - Journal of the …, 2023 - Wiley Online Library
The food industry is always looking for new strategies to extend the shelf life of food. In
recent years, the focus has been on edible films and coatings. These play an essential role …

Value-added utilization of fruit and vegetable processing by-products for the manufacture of biodegradable food packaging films

IK Sani, M Masoudpour-Behabadi, MA Sani… - Food chemistry, 2023 - Elsevier
Currently, the demand for eco-friendly packaging materials to replace plastic is increasing.
Edible or biodegradable packaging films prepared from natural compounds such as …

Biobased alginate/castor oil edible films for active food packaging

MSA Aziz, HE Salama, MW Sabaa - Lwt, 2018 - Elsevier
In this study, we aim to prepare novel bioactive edible films based on sodium alginate and
castor oil (CO). The chemical structures and crystallinity were investigated using FTIR and …