Background Auxins play an important role in plant growth and development; the auxins
responsive gene; auxin/indole-3-acetic acid (Aux/IAA), small auxin-up RNAs (SAUR) and …

Salt damage is a major threat to sustainable cotton production owing to the limited arable
land in China, which is mainly occupied by the production of staple food crops. Salt-stress …

A-galactosidases (AGALs), the oligosaccharide (RFO) catabolic genes of the raffinose
family, play crucial roles in plant growth and development and in adversity stress. They can …

Cotton is a globally cultivated crop, producing 87% of the natural fiber used in the global
textile industry. The pigment glands, unique to cotton and its relatives, serve as a defense …

Cotton (Gossypium spp.) is the most important natural textile fiber crop in the world. The
ideal plant architecture of cotton is suitable for mechanical harvesting and productivity in …

The seed oil and starch content of soybean are significantly different from that of chickpea.
However, there are limited studies on its molecular mechanisms. To address this issue, we …

As one of the pioneer crops widely planted in saline-alkaline areas, Gossypium provides
daily necessities, including natural fiber, vegetable proteins, and edible oils. However …

An iTRAQ-based proteomics of ovules from the upland cotton species Gossypium hirsutum
and its fuzzless-lintless mutant was performed, and finally 2729 proteins that preferentially …

Cottonseed oil is rich in unsaturated fatty acids (UFAs) and serves as an edible oil in human
nutrition. Reports suggest that acyl-coenzyme A: diacylglycerol acyltransferases (DGAT) and …

Cotton (Gossypium hirsutum L.), the most important textile crop worldwide, often encounters
abiotic stress during its growing season and its productivity is significantly limited by adverse …