Abstract Single Cell Protein (SCP) refers to dry cells of microorganisms, and it constitutes a
highly promising and alternative protein source for multiple applications. SCP presents a …

Single cell protein (SCP) is the first product of the fermentation process and has proven to be
a good protein alternative. Food competition is becoming more intense as the world's …

Food waste is a serious problem with negative environmental and economic consequences.
Unused food (either as waste or by-products and referred to as food residues in the present …

Single cell proteins (SCP) are the edible dead, dry cells of micro-organisms that can be used
as protein source in human food and animal feed, either as whole living cell or in dried form …

Background Single-cell protein (SCP) is an evolving biotechnological concept that can
potentially align protein production with the global sustainability commitment. Scope and …

The term single cell protein (SCP) refers to the dried microbial cells or total protein extracted
from pure microbial culture (algae, bacteria, filamentous fungi and yeasts) which serves as …

The term single cell protein (SCP) refers to dead, dry cells of microorganisms such as yeast,
bacteria, fungi and algae which serve as food or/and feed supplements. SCP will be an …

The alarming rate of population growth has increased the demand for food production in
third-world countries leading to a yawning gap in demand and supply. This has led to an …

The increase in protein malnutrition due to low quality proteins in food supply, especially in
developing countries, has stimulated the search for new and alternative sources of protein …

Industrial waste accounts for a considerable amount of manmade waste streams, of which it
is the most distinctly harmful to local environments if released untreated. Microbiological …