Naturally occurring phytochemicals with promising biological properties are quercetin and
its derivatives. Quercetin has been thoroughly studied for its antidiabetic, antibacterial, anti …

Diet plays a key role to maintaining healthy life. Many natural products present in our diet,
such as flavonoids, can prevent the progression of cancer. Quercetin, a distinctive bioactive …

Quercetin, a flavonoid found in fruits and vegetables, has been a part of human diets for
centuries. Its numerous health benefits, including antioxidant, antimicrobial, anti …

Quercetin, a member of the flavonoid class of polyphenol, is one of the most abundantly
distributed flavonoids found in various food sources such as fruits, vegetables, nuts, wine …

Quercetin, one of the most taken flavonoid with diet, belongs to the family of flavonols in
which kaempferol and myricetin are also found. Quercetin occurs as a glycoside (with linked …

Quercetin is a kind of flavonoid compounds that comes from nature and is widely existed in
the daily diet. Previous studies have found that quercetin has many effects such as anti …

Quercetin, a natural flavonoid compound with a widespread occurrence throughout the plant
kingdom, exhibits a variety of pharmacological activities. Because of the wide spectrum of …

Quercetin is an important flavonol among the members of six subclasses of flavonoid
compounds. The name quercetin was derived from quercetum (after Quercus, ie, oak), and …

Background Quercetin is a natural flavonoid, which widely exists in nature, such as tea,
coffee, apples, and onions. Numerous studies have showed that quercetin has multiple …

The flavonoid quercetin (3, 3′, 4′, 5, 7-pentahydroxyflavone) is widely distributed in
plants, foods, and beverages. This polyphenol compound exhibits varied biological actions …