Escherichia coli is a common cause of mastitis in dairy cows. The adaptor protein apoptosis-
associated speck-like protein containing a caspase recruitment domain (ASC) synergizes …

Escherichia coli is a major environmental pathogen causing bovine mastitis, which leads to
mammary tissue damage and cell death. We explored the effects of the probiotic …

Lactococcus garvieae (L. garvieae) is a pathogenic bacterium that is Gram-positive and
catalase-negative (GPCN), and it is capable of growing in a wide range of environmental …

Some strains of lactic acid bacteria (LAB) have anti-inflammatory effects, but the mechanism
underlying the alleviation of inflammation by LAB is not fully understood. In this study, we …

Escherichia coli (E. coli), a main mastitis-causing pathogen in sows, leads to mammary
tissue damage. Here, we explored the effects of Lactobacillus johnsonii L531 on attenuating …

Although genetic polymorphisms in the LRRK2 gene are associated with a variety of
diseases, the physiological function of LRRK2 remains poorly understood. In this study, we …

Objectives Enterococcus faecalis is the bacterial species closely related to persistent
infection in root canals. Interleukin-1 beta (IL-1β) is the most commonly detected …

Microbial infection can trigger the assembly of inflammasomes and promote secretion of
cytokines, such as IL-1β and IL-18. It is well-known that Salmonella modulates the activation …

Abstract The Gram-negative pathogen Campylobacter jejuni is the most common cause of
bacterial foodborne disease worldwide. The mechanisms that lead to bacterial invasion of …

Escherichia coli is one of the most important pathogens that cause clinical mastitis in dairy
cattle worldwide and lead to severe economic losses. Antibiotics are often used to treat this …