Pecan (Carya illinoinensis) is an important woody tree species because of the high content
of healthy oil in its nut. Thus far, the pathways and key genes related to oil biosynthesis in …

Abstract Pecan [Carya illinoinensis (Wangenh.) K. Koch] kernel contains high proportion of
fatty acid, which has the benefits of reducing the risk of blood and heart diseases. However …

Walnut (Juglans regia L.) is a widely cultivated woody oilseed tree species, and its embryo is
rich in polyunsaturated fatty acids. Thus far, the pathways and essential genes involved in oil …

Abstract Background Tree peony (Paeonia section Moutan DC.) is known for its excellent
ornamental and medicinal values. In 2011, seeds from P. ostii have been identified as novel …

Pecans are a globally important tree nut crop. Pecan nuts are rich in fatty acids (FAs),
proteins, and flavonoids in addition to thiamine and numerous micronutrients. Although …

Abstract Tree peony (Paeonia section Moutan DC.) seeds are an excellent source of
beneficial natural compounds that promote health, and they contain high levels of alpha …

Abstract Background Hickory (Carya cathayensis Sarg.) accumulates more than 70% oil and
90% unsaturated fatty acids with considerably high oleic acid in its mature embryo. The …

The pecan nut is a nutrient-rich part of a healthy diet full of beneficial fatty acids and
antioxidants, but can also cause allergic reactions in people suffering from food allergy to …

Cocos nucifera (coconut), a member of the Arecaceae family, is an economically important
woody palm that is widely grown in tropical and subtropical regions. The coconut palm is …

Walnut (Juglans regia) is an important woody oil-bearing plant with high nutritional value.
For better understanding of the underlying molecular mechanisms of its oil accumulation in …