[HTML][HTML] Physicochemical profiles, minerals and bioactive compounds of stingless bee honey (Meliponinae)
This study investigates the physicochemical properties, majority minerals, total phenolic
compounds and antioxidant activity of stingless bee honey. Thirty-three samples from ten …
compounds and antioxidant activity of stingless bee honey. Thirty-three samples from ten …
[HTML][HTML] Phenolic compounds, antioxidant capacity and bioaccessibility of minerals of stingless bee honey (Meliponinae)
FC Biluca, JS de Gois, M Schulz, F Braghini… - Journal of Food …, 2017 - Elsevier
The phenolic composition, antioxidant capacity and bioaccessibility of the minerals of
thirteen honey samples from nine different species of stingless bees (Meliponinae) were …
thirteen honey samples from nine different species of stingless bees (Meliponinae) were …
Physicochemical properties of stingless bee honey from around the globe: A comprehensive review
A Nordin, NQAV Sainik, SR Chowdhury… - Journal of Food …, 2018 - Elsevier
Stingless bee honey has been reported to not meet the quality standards set for honey. In
response, researchers from Venezuela and Malaysia have proposed unique quality …
response, researchers from Venezuela and Malaysia have proposed unique quality …
Evaluation of physicochemical and antioxidant properties of two stingless bee honeys: a comparison with Apis mellifera honey from Nsukka, Nigeria
Objective Several physical, biochemical and antioxidant properties of two Nigerian stingless
bee honey varieties (Melipona sp. and Hypotrigona sp.) were compared with Apis mellifera …
bee honey varieties (Melipona sp. and Hypotrigona sp.) were compared with Apis mellifera …
Physico-chemical characteristics of honey produced by stingless bees (Meliponula beccarii) from West Showa zone of Oromia Region, Ethiopia
A Gela, ZA Hora, D Kebebe, A Gebresilassie - Heliyon, 2021 - cell.com
The study was investigated to characterize the physico-chemical properties of honey
produced from stingless bees (Meliponula beccarii) in Oromia Region of Ethiopia. Honey …
produced from stingless bees (Meliponula beccarii) in Oromia Region of Ethiopia. Honey …
Physicochemical profiles of stingless bee (Apidae: Meliponini) honey from South east Asia (Thailand)
This study examines the physicochemical properties of stingless bee honey from SE Asia
(Thailand). Twenty-eight stingless bee honey samples, from 11 stingless bee species, were …
(Thailand). Twenty-eight stingless bee honey samples, from 11 stingless bee species, were …
Comparative study of the physicochemical and palynological characteristics of honey from Melipona subnitida and Apis mellifera
LB de Almeida‐Muradian, KM Stramm… - … Journal of Food …, 2013 - Wiley Online Library
Twenty‐four samples of A pis mellifera honey and twenty‐four samples of M elipona
subnitida (Jandaira) honey were collected in the northeast of B razil. Moisture …
subnitida (Jandaira) honey were collected in the northeast of B razil. Moisture …
Classification of honey from its bee origin via chemical profiles and mineral content
Raw honeys from four different bee species, namely the honey bees and stingless bees,
were classified based on its chemical profiles, mineral contents and heavy metals. Chemical …
were classified based on its chemical profiles, mineral contents and heavy metals. Chemical …
Electrophoresis characterisation of protein as a method to establish the entomological origin of stingless bee honeys
JM Ramón-Sierra, JC Ruiz-Ruiz… - Food Chemistry, 2015 - Elsevier
Increasing production of stingless-bee honey and the prospect of broader marker for natural
and organic products indicate the need to establish parameters to determinate the …
and organic products indicate the need to establish parameters to determinate the …
[HTML][HTML] Composition of stingless bee honey: setting quality standards
Compositional data from 152 stingless bee (Meliponini) honey samples were compiled from
studies since 1964, and evaluated to propose a quality standard for this product. Since …
studies since 1964, and evaluated to propose a quality standard for this product. Since …
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