Pesticides are either natural or chemically synthesized compounds that are used to control a
variety of pests. These chemical compounds are used in a variety of sectors like food …

Pesticides are widely used in agricultural production to prevent or control pests, diseases,
weeds, and other plant pathogens in an effort to reduce or eliminate yield losses and …

Assesses the scope and severity of risks to human health caused by exposure to agricultural
pesticides. Drawing upon data collected by WHO and the United Nations Environmental …

Pesticides are the chemicals used in the control of weeds and pests. The larger inputs of
pesticides and fertilisers contaminate food commodities with trace amounts of chemical …

Increase in food production is the prime-most objective of all countries, as world population
is expected to grow to nearly 10 billion by 2050. Based on evidence, world population is …

Pesticides are those chemicals that are used to destroy unwanted forms of life or organisms.
They include insecticides, rodenticides, herbicides, fungicides, fumigants etc. They are …

This study provides a broad perspective on the main trends regarding the use of pesticides
in developing countries and their impacts on human health and food security. Information is …

Pesticide application provides significant economic benefits to farmers by increasing the
production and yield of food and fibers. They help in preventing vector‐borne diseases …

The increasing growth of world population required raising overall food production. In order
to meet the requirement, food supply factors of increasing yields, expanding agricultural …

Insecticides have saved millions of human and animal lives since the date of their synthesis
and use. They have played an important role that brought revolution in the field of agriculture …