Acrylamide (AA) in heat-processed food leads to widespread concerns due to its
hepatotoxicity. Allicin, a plant-derived antioxidant, possesses a significant protective effect …

Acetaminophen (APAP) overdose leads to liver injury. NLRP3 inflammasome is a key player
in APAP‐induced inflammation. Also, apoptosis and liver regeneration play an important …

Aim Acrylamide (AA) is a common heat-generated toxicant in some food. Inhibiting its
formation with natural antioxidants is of great significance. The current study aims to …

Acrylamide (AA) is one of the important products of the Maillard reaction. AA hepatotoxicity is
related to inflammation, which can be indicated by the activation of NLRP3 inflammasome …

Acrylamide (AA) is a heat-induced toxicant, which can cause severe damage to health. In
the present study, SD rats were used to investigate the potential therapeutic effects of allicin …

Abstract Treatment with anti-neoplastic agents, including cyclophosphamide (CP), is
associated with several adverse reactions. Here, we distinguished the potential protective …

Acrylamide (AA) is a common endogenous contaminant in food, with a complex toxicity
mechanism. The study on liver damage to experimental animals caused by AA has aroused …

Abstract Arsenic trioxide (As 2 O 3) is both the most prevalent, naturally occurring inorganic
arsenical threatening human health and an efficient therapeutic for acute promyelocytic …

Oxidative stress has been highlighted as therapeutic targets for acetaminophen (APAP)-
induced hepatotoxicity. Isoorientin (Iso), a well-known flavonoid-like compound, has been …

Rosmarinic acid (RA) is a natural polyphenol with various biological activities, such as anti-
oxidative, anti-fibrotic, and hepatoprotective properties. The objective of this study was to …