[PDF][PDF] These cheap, clean stoves were supposed to save millions of lives. What happened?
M Gunther - Washington Post, 2015 - povertyactionlab.org
About 3 billion of the world's poorest people burn wood, charcoal or dung in smoky, open
fires to cook their food and heat their homes. Millions die annually from lung and heart …
fires to cook their food and heat their homes. Millions die annually from lung and heart …
[PDF][PDF] Clean Cookstoves' Draw Support, but they may Not Improve Indoor Air Quality
B Palmer - The Washington Post, 2012 - povertyactionlab.org
One of the most talked-about public-health initiatives is improving indoor air quality in the
rural developing world. Traditional cookstoves—mud basins in which villagers burn wood …
rural developing world. Traditional cookstoves—mud basins in which villagers burn wood …
Clean Cookstoves Must Be Rethought so They Actually Get Used in Developing World
Almost three billion people around the world—or 4 out of every 10 individuals—are exposed
to high levels of smoke each day from traditional cookstoves. After water, indoor air pollution …
to high levels of smoke each day from traditional cookstoves. After water, indoor air pollution …
The World Health Organization has spoken-Improved cookstoves are not clean enough
DB Jones - Energy for Sustainable Development, 2015 - ui.adsabs.harvard.edu
The World Health Organization has spoken - Improved cookstoves are not clean enough -
NASA/ADS Now on home page ads icon ads Enable full ADS view NASA/ADS The World …
NASA/ADS Now on home page ads icon ads Enable full ADS view NASA/ADS The World …
Peruvian highlands, fume-free
PN Bodereau - Science, 2011 - science.org
In the andean highlands of Peru, a typical single-room home will burn approximately 3.6
tons of wood a year, not just for heating but for cooking indoors. Three billion people world …
tons of wood a year, not just for heating but for cooking indoors. Three billion people world …
Better burning, better breathing: improving health with cleaner cook stoves
T Adler - 2010 - ehp.niehs.nih.gov
Users say the smoke burns their eyes and blackens their pots and kitchen walls.
Climatologists such as Veerabhadran Ramanathan, a professor at the University of …
Climatologists such as Veerabhadran Ramanathan, a professor at the University of …
[PDF][PDF] Analyzing the costs and benefits of clean and improved cooking solutions
Approximately 40% of the global population relies on solid fuels such as coal, fuelwood,
dung and charcoal and uses traditional stoves to meet household cooking and heating …
dung and charcoal and uses traditional stoves to meet household cooking and heating …
Where there's smoke
M Le Page - 2017 - Elsevier
Where there's smoke - ScienceDirect Skip to main contentSkip to article Elsevier logo Journals
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