This study was designed to evaluate antimicrobial activity and chemical composition of four
different plant essential oils ie Ginger oil (GiO), Black seed oil (BSO), Oregano oil (OO) and …

Essential oils are one of interesting natural products group that are used in different aspects
of life due to their various biological activities. This study investigate the antimicrobial …

ABSTRACT Objective: Essential oils (E. O's) are highly potent oils, extracted from leaves,
flowers, buds, twigs and fruits etc. It has been reported that E. O's have antiseptic and …

Background: Essential oils are one of the most active components which can be found in
medicinal plants. These compounds which are made up of many different volatile …

The aim of this work was to investigate chemical compositions and antibacterial properties of
several Iranian essential oils (EO) bearing plants including Satureja hortensis …

Of late, there is a rapidly growing demand of environmental friendly, safe preservatives for
food preservation because some of the traditional food preservation techniques have …

Background The main objective of this study was the phytochemical characterization of four
indigenous essential oils obtained from spices and their antibacterial activities against the …

Objective: This study was designed to determine the chemical composition and the
antibacterial activity of hydro-distillated essential oils (EOs) extracted from leaves of three …

The hydro distillation method was used to isolate and identify essential oils from locally
available lemon samples and determine their antimicrobial potency against selected gram …

The antibacterial activity of essential oils hydrodistilled from local anise, coriander, cumin,
marjoram, rosemary and thyme were screened against a group of food-borne pathogens …