Objective: Diet and nutrition in childhood has been associated with the risk of chronic
disease later in life. The aim of this review was to identify key characteristics of successful …

Aim Recent scientific literature reveals a tremendous change in the health status of children
and adolescents caused by malnutrition and changes in general lifestyle. Thus, the crucial …

Context Establishing healthy dietary practices at an early age is crucial, as dietary behaviors
in childhood track to adulthood. Objective The purpose of this systematic review was to …

ObjectiveTo evaluate implementation and effectiveness of nutrition promotion programmes
using the health-promoting schools (HPS) approach, to indicate areas where further …

Nutrition education in schools: experiences and challenges | European Journal of Clinical
Nutrition Skip to main content Thank you for visiting nature.com. You are using a browser version …

Intro: Globally, the prevalence of overweight and obesity is increasing among children and
younger adults and is associated with unhealthy dietary habits and lack of physical activity …

The objective of the present review was to summarise the existing European published and
'grey'literature on the effectiveness of school-based interventions to promote a healthy diet in …

OBJECTIVE: Evaluate achievement of the Stephanie Alexander Kitchen Garden Program in
increasing child appreciation of diverse, healthy foods. DESIGN: Comparative 2-year study …

The quality of children's diets has declined over the past few decades, giving rise to a variety
of health-related consequences. In response to this trend, school food programs have …

Nutrition is a major environmental influence on physical and mental growth and
development in early life. Food habits during infancy can influence preferences and …