Artificial sweeteners are not the answer to childhood obesity
SE Swithers - Appetite, 2015 - Elsevier
While no single factor is responsible for the recent, dramatic increases in overweight and
obesity, a scientific consensus has emerged suggesting that consumption of sugar …
obesity, a scientific consensus has emerged suggesting that consumption of sugar …
A review of the effectiveness of aspartame in helping with weight control
A De la Hunty, S Gibson, M Ashwell - Nutrition Bulletin, 2006 - Wiley Online Library
Strategies to reverse the upward trend in obesity rates need to focus on both reducing
energy intake and increasing energy expenditure. The provision of low‐or reduced‐energy …
energy intake and increasing energy expenditure. The provision of low‐or reduced‐energy …
[HTML][HTML] Widespread sucralose exposure in a randomized clinical trial in healthy young adults
Abstract Background: Low-calorie sweeteners (LCSs) are found in many foods and
beverages, but consumers may not realize their presence, and their role in appetite, weight …
beverages, but consumers may not realize their presence, and their role in appetite, weight …
Physiological mechanisms by which non-nutritive sweeteners may impact body weight and metabolism
MV Burke, DM Small - Physiology & behavior, 2015 - Elsevier
Evidence linking sugar-sweetened beverage (SSB) consumption to weight gain and other
negative health outcomes has prompted many individuals to resort to artificial, non-nutritive …
negative health outcomes has prompted many individuals to resort to artificial, non-nutritive …
Effects of aspartame-, monk fruit-, stevia-and sucrose-sweetened beverages on postprandial glucose, insulin and energy intake
Background: Substituting sweeteners with non-nutritive sweeteners (NNS) may aid in
glycaemic control and body weight management. Limited studies have investigated energy …
glycaemic control and body weight management. Limited studies have investigated energy …
The safety and regulatory process for low calorie sweeteners in the United States
A Roberts - Physiology & behavior, 2016 - Elsevier
Low calorie sweeteners are some of the most thoroughly tested and evaluated of all food
additives. Products including aspartame and saccharin, have undergone several rounds of …
additives. Products including aspartame and saccharin, have undergone several rounds of …
[HTML][HTML] Consumption of a carbonated beverage with high-intensity sweeteners has no effect on insulin sensitivity and secretion in nondiabetic adults
F Bonnet, A Tavenard, M Esvan, B Laviolle… - The Journal of …, 2018 - Elsevier
Background The effects of the regular intake of beverages containing high-intensity
sweeteners on insulin sensitivity in healthy individuals remain controversial. Objective This …
sweeteners on insulin sensitivity in healthy individuals remain controversial. Objective This …
Nutritive/non-nutritive sweeteners and high fat diet contribute to dysregulation of sweet taste receptors and metabolic derangements in oral, intestinal and central …
Y Zhang, L Chen, J Gao, Y Cheng, F Luo, X Bai… - European Journal of …, 2023 - Springer
Objectives Overconsumption of non-nutritive sweeteners is associated with obesity, whereas
the underlying mechanisms remain controversial. This study aimed to investigate the effects …
the underlying mechanisms remain controversial. This study aimed to investigate the effects …