Challenges and opportunities in polysaccharides research and technology: The EPNOE views for the next decade in the areas of materials, food and health care

Z Persin, K Stana-Kleinschek, TJ Foster… - Carbohydrate …, 2011 - Elsevier
The European Polysaccharide Network of Excellence (EPNOE) is a research and education
network connecting 16 academic and research institutions and a large number of …

[HTML][HTML] The European Polysaccharide Network of Excellence (EPNOE) research roadmap 2040: Advanced strategies for exploiting the vast potential of …

M Gericke, AJR Amaral, T Budtova, P De Wever… - Carbohydrate …, 2024 - Elsevier
Polysaccharides are among the most abundant bioresources on earth and consequently
need to play a pivotal role when addressing existential scientific challenges like climate …

[图书][B] The European Polysaccharide Network of Excellence (EPNOE): research initiatives and results

P Navard - 2012 - books.google.com
This book provides an essential overview of the science of polysaccharides. It both
approaches polysaccharides as a polymer class and provides detailed descriptions of most …

[图书][B] An introduction to polysaccharide biotechnology

SE Harding, MP Tombs, GG Adams, BS Paulsen… - 2017 - taylorfrancis.com
Polysaccharides and related high molecular weight glycans are hugely diverse with wide
application in Biotechnology and great opportunities for further exploitation. An Introduction …

[图书][B] Polysaccharides Ii

D Klemm - 2006 - books.google.com
This book has the Highest Impact Factor of all publications ranked by ISI within Polymer
Science. It contains short and concise reports on physics and chemistry of polymers, each …

What could be greener than composites made from polysaccharides?

I Šimkovic - Carbohydrate Polymers, 2008 - Elsevier
Composites prepared from several polysaccharides represent a new category of
environmentally safe materials for applications to explore. Up to date synthetic polymers are …

Polysaccharides I: structure, characterization and use

T Heinze, H Barsett, A Ebringerová, SE Harding… - 2005 - Springer
" This book contains five chapters, which are well written and should be of use to both
nonexpert and expert readers.… The chapters are fairly up-to-date with references to papers …

Unexplored possibilities of all-polysaccharide composites

I Šimkovic - Carbohydrate polymers, 2013 - Elsevier
Composites made solely from polysaccharides are mostly ecological because they can
degrade without leaving behind ecologically harmful residues, in contrast to composites …

Polysaccharide gums: structures, functional properties, and applications

M Izydorczyk, SW Cui, Q Wang - Food carbohydrates: Chemistry …, 2005 - books.google.com
Polysaccharides are composed of many monosaccharide residues that are joined one to the
other by O-glycosidic linkages. The great diversity of structural features of polysaccharides …

[图书][B] Food polysaccharides and their applications

AM Stephen, GO Phillips - 2016 - taylorfrancis.com
Comprehensive in scope, Food Polysaccharides and Their Applications, Second Edition
explains the production aspects and the chemical and physical properties of the main …