The goal of the present work was the extraction and structural characterization of novel
sulfated glycosaminoglycans from European eel skin. The recovered glycosaminoglycans …

Sulfated glycosaminoglycans (SGNL) were extracted for the first time from Norway lobster
(Nephrops norvegicus) shell. The monosaccharide composition analysed by GC/MS …

The present study aimed to characterize and evaluate the in vitro and in vivo anticoagulant
activity of sulfated glycosaminoglycans from the skins of smooth hound (SHSG) and grey …

The glycosaminoglycan (GAG) heparin is a polyanionic sulfated polysaccharide most
recognized for its anticoagulant activity. In the present study, the GAGs were extracted from …

A controlled Cu 2+ catalytic free-radical depolymerization process of fucosylated chondroitin
sulfate from sea cucumber Apostichopus japonicus was established. The results showed a …

Thromboembolic conditions are the most common cause of death in developed countries.
Anticoagulant therapy is the treatment of choice, and heparinoids and warfarin are the most …

Glycosaminoglycans were isolated from the eel skin (Anguilla japonica) by actinase and
endonuclease digestions, followed by a β-elimination reaction and DEAE-Sephacel …

A novel glycosaminoglycan-like sulfated polysaccharide (AAP) from the pleopods of Haliotis
discus hannai Ino was purified by DEAE ion exchange chromatography followed with S-300 …

Although the oceans are habited by about 230,000 different animal species, only 1% of
these organisms have been studied so far. Thus, the sea constitutes an immense reservoir …

A novel glucosidic pattern of fucose branches was found in the glycosaminoglycan from the
sea cucumber Apostichopus japonicus in China. The methylation of desulfated/carboxyl …