The effect of plant growth promoting rhizobacteria (PGPR) and arbucular mychorizal fungi
(AMF) on the growth and minituber yield of micropropagated potato cultivars (Agria, Arinda …

This research was conducted to study the effect of PGPR (Plant Growth Promoting
Rhizobacteria) on mini-tuber yield and absorption of nutrients in the greenhouse ofSeed and …

A greenhouse experiment was conducted at Agricultural Biotechnology Research Institute,
Central Region of Iran to evaluate the effects of some plant growth promoting bacteria and …

In order to achieve sustainable agriculture, this study intended to investigate the effects of
biological growth stimulants on physiological traits and yield of potato (Solanum tuberosum …

The ongoing deterioration of the earth's natural resources and the increase in the use of
chemical fertilizers pose serious concerns about the future of agriculture. Biofertilizers are …

Microclonal propagation in vitro is being actively used in the production of healthy planting
material of food and ornamental plants. However, it needs further improvement to increase …

The present study was conducted using plastic pots to investigate the efficiency of 15 local
isolates of mycorrhizal fungi in enhancing the growth and productivity of Arizona variety …

Production of potatoes in Kenya is threatened by diseases, lack of quality potato seeds and
low soil fertility. The objective of the current study was to evaluate the contribution of …

Two plant growth promoting bio-agents, viz. Bacillus cereus (B4) and Bacillus subtilis (B5)
were evaluated for production of potato (Solanum tuberosum L.), mini-tubers from micro …

Plant growth promoting rhizobacteria (PGPR) are associated both with the rhizosphere
and/or may be non-rhizospheric. The present study isolation, screening and molecular …