Obtaining collagen from rabbit meat, skin and ears is a great way to add value to these by-
products. The collagen extracts from meat, skin, and ear showed high levels of protein 80.7 …

There is growing interest in the process of extraction of collagen and its derivatives due to
the industrial trend of using this protein as a substitute for synthetic agents in various …

Extraction and characterization of collagen were carried out in rabbit skins as a new
alternative for collagen type I. Acetic acid and pepsin were for the extraction of soluble and …

There is a growing search for alternative raw materials to obtain collagen and hydrolysates
and processes that do not threaten the environment or human health. Thus, sheep slaughter …

There has been much interest in investigating possible means of making collagen from
underutilized chicken by‐products and it will lead to an alternate source of collagen for use …

The aim of this pilot study is to compare two extraction processes tested in our lab with
intention to preserve the biological structure and functions of collagen-based isolate for …

Collagen is the sole most profuse protein in the animal kingdom. It has been subjected to
various studies from time immemorial. Its applications are numerous and have been …

This study aimed to extract collagen‐I from lamb feet (LF) and examine the effects of
ultrasound treatment on the structural and molecular characteristics of the collagen …

Simple Summary Collagen is useful in many applications including cosmetics, medicine,
yarn production and packaging. Collagen can be recovered from skins of animals raised for …

Collagen is a fibrous protein which is dominant in the connective tissue of animals; it has a
wide range of applications in the food, pharmaceutical, cosmetic and photographic …