Flaxseed (Linum usitatissimum L.) is known as healthy food for its anti-obesity and lipid
modulating properties. However, the effects of flaxseed polysaccharide (FSP) on metabolic …

The gut microbiota has a great impact on the host immune systems. Recent evidence
suggests that the maternal gut microbiota affects the immune systems of offspring …

Abstract Development new functional foods containing probiotics had gained much attention
during the past two decades. In this study, probiotic litchi juice was developed, and its effects …

Milk oligosaccharides (MOS) and galactooligosaccharides (GOS) are associated with many
benefits, including anti-microbial effects and immune-modulating properties. However, the …

As a major source of microbes and their numerous beneficial effects, the gut
microflora/microbiome is intimately linked to human health and disease. The exclusion of …

Human milk oligosaccharides (HMOs) shape gut microbiota during infancy by acting as
fermentable energy source. Using a semi-continuous colon simulator, effect of an HMO, 2 …

Abstract Background 2′-Fucosyllactose (2-FL), one of the most abundant oligosaccharides
in human milk, has potential applications in foods due to its health benefits such as the …

Human milk contains bioactive components that provide protection against viral infections in
early life. In particular, intestinal epithelial cells (IEC) have key regulatory roles in the …

Background Several types of oligosaccharides are used in infant formula to improve the gut
microbiota of formula-fed infants. We previously reported that a combination of 3 …

Weaning stress induces intestinal barrier dysfunction and immune dysregulation in
mammals. Various interventions based on the modulation of intestinal microbiota have been …