Composition of the essential oils hydrodistilled separately from fruits and leaves of Solanum
nigrum L.(Solanaceae) grown in Libya was studied for the first time and analyzed by GC and …

The seasonal variation in the chemical composition of the leaf essential oil of Sassafras
albidum has been analyzed by GC-MS. Three individual trees were sampled four times …

Common sunflower is a valuable crop that is used widely in food industry. The whole plant
has a strong aromatic odor. Macroscopic analysis of its raw materials reveals glandular …

Hydrodistilled essential oils from dried fruits of Zosima absithifolia (Vent.) Link (Apiaceae)
collected from Northern Cyprus was analyzed by Gas Chromatography-Flame Ionization …

Solanum torvum L.(Solanaceae) is a small shrub, commonly known as “Turkey berry,”
distributed widely in India, Malaya, China, Philippines, and tropical America [1].“Turkey …

The research was conducted in the years 1997–1999. The original material for the research
was sage leaves (Salvia offcinalis L.) cv.'Bona', which came from a two-year plantation. A …

The essential oils of Sassafras albidum, obtained by hydrodistallation of the root bark and
root wood, were analyzed by GC and GC/MS. The main component of the root bark and root …

The volatile components from the leaves of Solanum bicolor Roemer & Schultes, was
obtained by hydrodistillation and was analizad by GC/MS. A total of 20 compounds …

The chemical constituents of essential oil were obtained from the fresh leaves and flowers of
Hyssopus officinalis L.(Lamiaceae) by hydro distillation method analyzed by gas …

Abstract Analysis of the volatile oil from the seeds of Zanthoxylum alatum Roxb. by capillary
GC resulted in the identification of 31 components comprising 99–2% of the total oil. In all 21 …