Plant-and animal-based protein-rich foods and cardiovascular health
Y Wang, ER Hill, WW Campbell… - Current Atherosclerosis …, 2022 - Springer
Abstract Purpose of Review To summarize recent evidence from randomized controlled
feeding trials (RCTs) on the effects of consuming plant-and animal-based protein-rich foods …
feeding trials (RCTs) on the effects of consuming plant-and animal-based protein-rich foods …
Plant-based nutrition: An essential component of cardiovascular disease prevention and management
H Patel, S Chandra, S Alexander, J Soble… - Current cardiology …, 2017 - Springer
Abstract Purpose of Review This review aims to summarize and discuss the role of plant-
based nutrition as an adjunct to the management of cardiovascular disease (CVD) …
based nutrition as an adjunct to the management of cardiovascular disease (CVD) …
Animal-based and plant-based protein-rich foods and cardiovascular health: a complex conundrum
WW Campbell - The American Journal of Clinical Nutrition, 2019 - ajcn.nutrition.org
Dietary protein is integral to human health, but controversies swirl around the cardiovascular
health effects of consuming animal-based compared with plant-based protein-rich foods …
health effects of consuming animal-based compared with plant-based protein-rich foods …
Plant-based diets for cardiovascular disease prevention: all plant foods are not created equal
EC Hemler, FB Hu - Current atherosclerosis reports, 2019 - Springer
Abstract Purpose of Review Plant-based diets have been widely promoted for
cardiovascular disease (CVD) risk reduction. This review discusses the various definitions of …
cardiovascular disease (CVD) risk reduction. This review discusses the various definitions of …
Update on plant-based diets and cardiometabolic risk
A Del Re, K Aspry - Current Atherosclerosis Reports, 2022 - Springer
Abstract Purpose of Review The number of published studies on the health effects of plant-
based diets has increased dramatically in the last decade. The purpose of this narrative …
based diets has increased dramatically in the last decade. The purpose of this narrative …
[HTML][HTML] Plant protein and animal proteins: do they differentially affect cardiovascular disease risk?
CK Richter, AC Skulas-Ray, CM Champagne… - Advances in …, 2015 - Elsevier
Proteins from plant-based compared with animal-based food sources may have different
effects on cardiovascular disease (CVD) risk factors. Numerous epidemiologic and …
effects on cardiovascular disease (CVD) risk factors. Numerous epidemiologic and …
[HTML][HTML] Plant-based foods and prevention of cardiovascular disease: an overview
FB Hu - The American journal of clinical nutrition, 2003 - Elsevier
Evidence from prospective cohort studies indicates that a high consumption of plant-based
foods such as fruit and vegetables, nuts, and whole grains is associated with a significantly …
foods such as fruit and vegetables, nuts, and whole grains is associated with a significantly …
Plant-based diets and cardiovascular health
Plant-based diets, defined in terms of low frequency of animal food consumption, have been
increasingly recommended for their health benefits. Numerous studies have found plant …
increasingly recommended for their health benefits. Numerous studies have found plant …
Functional food and cardiovascular disease prevention and treatment: a review
Cardiovascular disease (CVD) is now the leading cause of death globally and is a growing
health concern. Lifestyle factors, including nutrition, play an important role in the etiology …
health concern. Lifestyle factors, including nutrition, play an important role in the etiology …
[HTML][HTML] Healthy dietary patterns for preventing cardiometabolic disease: the role of plant-based foods and animal products
Diets rich in plant foods are increasingly recommended to lower the risk of cardiometabolic
diseases because of strong evidence that fruit, vegetables, legumes, whole grains, nuts, and …
diseases because of strong evidence that fruit, vegetables, legumes, whole grains, nuts, and …