The present study was performed to isolate and identify Enterococcus spp. from broiler
cloacal samples to species level, to determine their resistance patterns to various antibiotics …

The prevalence of enterococci in neck skin samples of poultry from Ankara region in Turkey
was investigated and their antibiotic resistance patterns were determined. In the study, 83 of …

Vancomycin-resistant enterococcus (VRE) is a global threat to public health. Knowledge
about the occurrence of van A-carrying enterococci in broiler and environmental samples is …

The aim of this study was to determine the antimicrobial resistance, resistance mechanisms
implicated, and virulence genes (asa1, gelE, cylA, esp, and hyl) of Enterococcus spp …

Antibiotic resistance is one of the serious threats to global public health and food safety
today. Acquired antibiotic resistance in microorganisms arises from prevalent use of …

Vancomycin-resistant Enterococcus (VRE) is an emerging nosocomial pathogen in humans.
The use of antibiotics in human therapy and in the production of food animals has been …

The main goal of the study was to analyse the occurrence of antibiotic-resistant bacterial
strains in poultry in the Czech Republic in 1999-2000. The resistance was determined in …

In this trial, Enterococcus strains were isolated from a total of 69 faecal samples obtained
from 238 pigs (105 pigs< 6 months old and 133> 6 months old) on three pig farms located in …

This study investigated the prevalence of antimicrobial resistant Enterococcus faecalis (E.
faecalis) from ducks at slaughterhouses, analyzed antimicrobial resistance genes and …

Background: Vancomycin-resistant enterococci (VRE) are important nosocomial pathogens
and food chain has been considered as an assumed source for dissemination of VRE to …