Background Satiation is a key component of food intake regulation as it brings an eating
episode to an end. The effect of sex on satiation measurement has not been characterized …

Background & Aims: We assessed the association of body mass and gastric volumes
(fasting and postprandial) with satiation and postprandial symptoms. Methods: Healthy …

This review's objective is to give a critical summary of studies that focused on physiologic
measures relating to subjectively rated appetite, actual food intake, or both. Biomarkers of …

With growing concerns about the rising incidence of obesity, there is interest in
understanding how the human appetite contributes to energy balance and how it might be …

Summary 1 Introduction 2 Physiological mechanisms of satiation and satiety 2.1
Physiological mechanisms of satiation 2.1. 1 Gastric mechanisms of satiation 2.1. 2 Intestinal …

This chapter begins by discussing the arguments for quantifying satiation and satiety. It then
analyses the strengths and weaknesses of the various methods used to this day in scientific …

Background & aims Eating rate has gained the attention of scientific research due to its
potential association with obesity and its co-morbidities, though evidence of its effects on …

A variety of factors can influence satiation, and individual differences in reasons for meal
termination may help to explain variability in food intake and susceptibility to …

Numerous investigations have studied relationships between satiation, satiety, or food
intake and single factors like food composition and resting metabolic rate. However, a …

Objective The gastrointestinal tract plays a key role in feelings of satiation. It is known that
there is a reciprocal interaction between the stomach and intestine, but it is not known which …