Evaluating the diet in Germany with two indices focusing on healthy eating and planetary healthy eating using nationwide cross-sectional food intake data from …

A Richter, J Loss, DA Kuhn, R Moosburger… - European Journal of …, 2024 - Springer
Purpose To improve sustainability, adjustments to current diets are necessary. Therefore,
limited planetary resources are considered within the healthy reference diet proposed by the …

[HTML][HTML] Associations of EAT-Lancet Planetary Health Diet or Finnish Nutrition Recommendations with changes in obesity measures: a follow-up study in adults

T Suikki, M Maukonen, NE Kaartinen… - Food & Nutrition …, 2023 - ncbi.nlm.nih.gov
Background Knowledge on the association between the EAT-Lancet Planetary Health Diet
(PHD) or the Finnish Nutrition recommendations (FNR) and anthropometric changes is …

Application of a modified healthy eating index (HEI-Flex) to compare the diet quality of flexitarians, vegans and omnivores in Germany

A Bruns, M Mueller, I Schneider, A Hahn - Nutrients, 2022 - mdpi.com
Interest in plant-based nutrition has steadily increased in the western world in the recent
years. The number of people following a meat-reduced, flexitarian diet is growing …

Relative validity of the Planetary Health Diet Index by comparison with usual nutrient intakes, plasma food consumption biomarkers, and adherence to the …

LT Cacau, GT Hanley-Cook, I Huybrechts… - European Journal of …, 2023 - Springer
Abstract Purpose The EAT-Lancet Commission proposed an evidence-based global
reference diet to improve human health within planetary boundaries. Recently, the Planetary …

Development of a methodology to compare and evaluate health and sustainability aspects of dietary intake across countries

B Philippi Rosane, LE Matthiessen… - … in Sustainable Food …, 2023 - frontiersin.org
To solve the rising issue of how to feed our planet in the future, we need to enhance our
knowledge of peoples' current eating patterns and analyze those in terms of their health and …

[HTML][HTML] Associations of adherence to a dietary index based on the EAT–Lancet reference diet with nutritional, anthropometric, and ecological sustainability …

RM Vallejo, CA Schulz, K van de Locht… - The Journal of …, 2022 - Elsevier
Background Validation of the EAT–Lancet reference diet (ELR-diet), recently proposed by
the EAT–Lancet Commission, within the context of real-life studies is necessary to elucidate …

[HTML][HTML] Development of an EAT-Lancet index and its relation to mortality in a Swedish population

A Stubbendorff, E Sonestedt, S Ramne, I Drake… - The American journal of …, 2022 - Elsevier
Background Current global food systems threaten human health and environmental
sustainability. In 2019, the EAT-Lancet Commission on healthy diets from sustainable food …

Development and validation of an index based on EAT-lancet recommendations: the planetary health diet index

LT Cacau, E De Carli, AM de Carvalho, PA Lotufo… - Nutrients, 2021 - mdpi.com
The EAT-Lancet Commission has proposed a planetary health diet. We propose the
development of the Planetary Health Diet Index (PHDI) based on this proposed reference …

[HTML][HTML] Planetary Health Diet Compared to Dutch Dietary Guidelines: Nutritional Content and Adequacy

JP Uriza-Pinzón, FF Verstraete, OH Franco… - Nutrients, 2024 - mdpi.com
In 2019, the EAT-Lancet Commission proposed a Planetary Health Diet (PHD) to address
challenges toward sustainable and healthy diets. However, its suitability within the Dutch …

How do the indices based on the EAT-Lancet recommendations measure adherence to healthy and sustainable diets? A comparison of measurement performance in …

AR Miranda, F Vieux, M Maillot, EO Verger - medRxiv, 2024 - medrxiv.org
Measuring adherence to EAT-Lancet recommendations for healthy and sustainable diets is
challenging, leading to diverse methods and a lack of consensus on standardized metrics …