Fire Blight, an economically relevant disease of apple, pear, and quince trees that is caused
by the Gram-negative bacterium Erwinia amylovora, was first reported from Kyrgyzstan in …

Fire blight disease, caused by plant pathogenic bacteria Erwinia amylovora represents a
global threat for pome fruit industry, affecting yield and causing serious economic damage …

Erwinia amylovora is a phytopathogenic bacterium that causes fire blight, an economically
important disease of Rosaceae. Several isolates from pears and apples with fire blight …

Eleven Erwinia amylovora isolates, the causal agent of the fire blight disease, were isolated
from apple orchards adjacent to those of pears showing fire blight disease symptoms. Initial …

Fire blight is a bacterial disease caused by Erwinia amylovora. It is one of the most
destructive diseases of pome fruit trees, particularly affecting apple and pear trees. In the …

Occurrence of fire blight disease was first time observed in Turkey in 1985. Since then it has
spread out and caused severe damage on pome fruits, particularly on pear growing in …

During field surveys conducted in Spring and Summer 2010-2011, typical fire blight
symptoms were observed on twigs and branches of pear (Pyrus communis) and apple …

Erwinia amylovora, the causal agent of fire blight, was first reported in Kyrgyz orchards in
2008 and, within a few years, the disease has spread throughout most of the northern part of …

Fire blight, a bacteriosis of apple and pear, was assayed with molecular tools to associate its
origin in Russia, Slovenia and south-eastern Austria with neighboring countries. The …

The present study focused on the molecular characterization of a collection of Erwinia
amylovora isolates recovered from different outbreaks in Tunisia between 2012 and 2014 …