Quinolizidine alkaloids (QAs) are toxic secondary metabolites of Lupinus plants. This study
reports the simultaneous quantification of five alkaloids from Lupinus angustifolius L. and its …

Products of lupin, a leguminous plant belonging to genus Lupinus, have high protein
contents and are consumed in Mediterranean and Middle East countries. However …

Quinolizidine alkaloids (QAs) are toxic secondary metabolites of the Lupinus species, the
presence of which limits the expansion of lupin beans consumption, despite their high …

Lupin seeds are important for animal and human nutrition. However, they may contain toxic
quinolizidine alkaloids (QA). Analytical methods for a reliable alkaloid determination are …

Lupin, a protein-rich grain legume, and products thereof, are becoming increasingly
important in our diets. However, variable and high concentrations of quinolizidine alkaloids …

Foods derived from lupin are attracting consumers and producers for their nutritional value
and low cost of production. Lupin products may pose a health risk to consumers due to the …

This study describes the analysis of five quinolizidine alkaloids (QA), ie 13-OH-lupanine,
lupanine, lupinine, angustifoline and sparteine in 30 samples of lupine flours, lupine seeds …

Lupin seeds have a high potential as an alternative for animal proteins in feed and food.
However, the possible presence of alkaloids hinders the usage of lupins in human diets …

Lupin proteins are gaining attention to replace animal proteins and other plants ingredients
in several foods such as bakery products, imitation dairy and meat products, and beverages …

Alkaloids play an essential role in protecting plants against herbivores. Humans can also
benefit from the pharmacological effects of these compounds. Plants produce an immense …