Observations on the influence of cleaners on material corrosion in the food industry

E Zumelzu, C Cabezas - Materials characterization, 1996 - Elsevier
Characterization studies have been carried out on cleaners and sanitizing processes that
cause corrosion on AISI 304 and AISI 316 stainless steels and on pure aluminum—materials …

[HTML][HTML] Antimicrobial activity of copper surfaces against biofilm formation by Salmonella Enteritidis and its potential application in the poultry industry

KP Pontin, KA Borges, TQ Furian, D Carvalho… - Food …, 2021 - Elsevier
As a consequence of developing antimicrobial resistance to disinfectants, copper, which
exhibits antimicrobial activity, has been studied as a possible alternative to the use of …

Detergency of stainless steel surface soiled with human brain homogenate: an XPS study

M Richard, T Le Mogne, A Perret-Liaudet… - Applied surface …, 2005 - Elsevier
In the detergency field of re-usable medical devices, a special attention is focused on the
non conventional transmissible agent called prions which is a proteinaceous infectious …

Biocorrosion of stainless steel grade 304L (SS304L) in sugar cane juice

S Durmoo, C Richard, G Beranger, Y Moutia - Electrochimica Acta, 2008 - Elsevier
The main objective of this research study is to assess the behaviour of stainless steel AISI
304L in contact with sugar cane juice. Stainless steel grade 304L is largely used in the …

Adsorption on stainless steel surfaces of biosurfactants produced by gram-negative and gram-positive bacteria: consequence on the bioadhesive behavior of Listeria …

T Meylheuc, C Methivier, M Renault, JM Herry… - Colloids and Surfaces B …, 2006 - Elsevier
The ability of adsorbed biosurfactants (Pf and Lb) obtained from gram-negative bacterium
(Pseudomonas fluorescens) or gram-positive bacterium (Lactobacillus helveticus) to inhibit …

Single and Sequential Application of Electrolyzed Water with Benzalkonium Chloride or Peracetic Acid for Removal of Staphylococcus Aureus Biofilms

D Vázquez‐Sánchez, ML Cabo… - Journal of food …, 2014 - Wiley Online Library
The effectiveness of electrolyzed water (EW) to remove biofilms formed on stainless steel by
S taphylococcus aureus strains isolated from fishery products was assessed. The …

Effect of the physical chemistry of polymeric coating surfaces on fouling and cleanability with particular reference to the food industry.

L Boulangé-Petermann, C Debacq, P Poiret… - … angle, wettability and …, 2003 - cabdirect.org
The cleanability of carbon steels covered by organic coatings, commonly used in hygienic
applications and, more particularly, for the wall panel in the cold storage rooms in food …

Adsorption of bovine serum albumin onto metal oxide surfaces

S Fukuzaki, H Urano, K Nagata - Journal of fermentation and …, 1996 - Elsevier
The adsorption of bovine serum albumin (BSA) on surfaces of silicon dioxide (silica),
titanium dioxide (titania), zirconium oxide (zirconia), and aluminium oxide (alumina) was …

Electrochemical studies of the adsorption behavior of bovine serum albumin on stainless steel

S Omanovic, SG Roscoe - Langmuir, 1999 - ACS Publications
The adsorption behavior of bovine serum albumin (BSA) on high-purity austenitic low-
carbon stainless steel and its effect on the state of the electrode surface have been studied …

Effects of ionic substances on the adsorption of egg white proteins to a stainless steel surface

H Sugiyama, T Hagiwara, H Watanabe… - Bioscience …, 2012 - academic.oup.com
The surface fouling of food processing equipment by proteins was studied by investigating
the adsorption of egg white proteins to the surface of stainless steel (SS) at pH 7.4 and 30° …