Antimicrobial activity of two wild mushrooms groups namely Ganoderma spp. and Agaricus
spp. against pathogenic bacteria of human was tested. The activity of the fungal mass was …

AbstractMushrooms have been used as source of nutritive food and medicine since ancient
time. The indiscriminate utilization of modern antibiotic drugs has caused the development …

The present study is aims to investigate the antibacterial activities of crude methanol extracts
of 24 southern Western Ghats wild mushrooms. Crude methanol extracts from 24 …

Twelve different wild and non-edible mushrooms namely-Amanita australis, Amanita
vaginata, Conocybe apala, Dacryopinax spathularia, Entoloma incanum, Hirneola auricular …

The current work was undertaken to evaluate in vitro the antimicrobial activity of two edible
Mushrooms (Basidiomycetes & macrofungus), Pleurotus osteratus and Agaricus bisporus …

Objective: The aim of the present investigation is to examine the collected wild mushroom for
their in-vitro antibacterial activity and cultivation of potential mushroom strains. Methods …

The methanolic and ethyl acetate extract of fruit body of four wild mushroom species
collected from forests of Himachal Pradesh were tested for their ability to inhibit the growth of …

Antibacterial activity of Lingzhi or Reishi medicinal mushroom, Ganoderma lucidum,
collected from Central India was evaluated against four bacterial pathogens. Ethyl alcohol …

A. bisporus mushrooms are well known for their nutritional and medicinal values. A. bisporus
is a source of protein (about 40% on dry basis), ergo sterol, a precursor of vitamin D, several …

In this study, 18 mushrooms were collected from Gandhi Krishi Vigyana Kendra (GKVK)
campus, University of Agricultural Sciences, Bangalore (India) and identified by Internal …