Our previous study showed that nuciferine (NF) attenuated non-alcoholic fatty liver disease
(NAFLD), which is attributed to a high-fat diet (HFD) through reinforcing intestinal barrier …

High‐fat diets (HFDs) can trigger lipid accumulation, insulin resistance, and inflammatory
responses in the body, causing glucose and lipid metabolism dysfunction. This study aimed …

Isoquercetin, a monosaccharide flavonoid, was recently reported to have significant
amelioration effects on high-fat diet (HFD)-induced nonalcoholic fatty liver disease (NAFLD) …

BACKGROUND l‐Theanine (LTA) is a biologically active ingredient in tea that shows great
potential for regulating lipid metabolism. Bile acids (BA), an important end‐product of …

Our previous study showed that apple polyphenol extract (APE) ameliorated high-fat diet-
induced hepatic steatosis in C57BL/6 mice by targeting the LKB1/AMPK pathway; to …

Nonalcoholic fatty liver disease (NAFLD) is a complex pathogenesis of liver disease
combined with liver inflammation and gut microbiota dysbiosis. Tectorigenin (Tg) is derived …

Nuciferine (NF) has received extensive attention due to its medicinal value in the treatment
of metabolic diseases, such as obesity; however, to date, the effects of NF on obesity-related …

Non-alcoholic fatty liver disease (NAFLD) is a manifestation of metabolic syndrome closely
linked to dyslipidemia and gut microbiome dysbiosis. Bilberry anthocyanins (BA) have been …

A high-fat diet (HFD) causes hyperlipidemia, which worsens disturbances in bile acid (BA)
metabolism and gut microbiota. This study aimed to investigate the regulation of flavonoids …

Non-alcoholic fatty liver disease (NAFLD) is associated with low-grade chronic inflammation
and intestinal dysbiosis. In this study, we investigated the potential benefits of sinapine, a …