Several decades ago, Otto Warburg discovered that cancer cells produce energy
predominantly by glycolysis; a phenomenon now termed “Warburg effect”. Warburg linked …

Increased aerobic glycolysis in cancer, a phenomenon known as the Warburg effect, has
been observed in various tumor cells and represents a major biochemical alteration …

Cancer cells rewire their metabolism to promote growth, survival, proliferation, and long-term
maintenance. The common feature of this altered metabolism is the increased glucose …

It has been about nine decades since the proposal of Otto Warburg on the metabolism of
cancer cells. Unlike normal cells which undergo glycolysis and oxidative phosphorylation in …

Simple Summary The deregulation of the oxidative metabolism in cancer cells,
characterized by an increased ratio between glycolysis and oxygen consumption (Warburgv …

Otto Warburg pioneered quantitative investigations of cancer cell metabolism, as well as
photosynthesis and respiration. Warburg and co-workers showed in the 1920s that, under …

Virtually everyone working in cancer research is familiar with the “Warburg effect”, ie,
anaerobic glycolysis in the presence of oxygen in tumor cells. However, few people …

Described decades ago, the Warburg effect of aerobic glycolysis is a key metabolic hallmark
of cancer, yet its significance remains unclear. In this Essay, we re-examine the Warburg …

Cancer cells are different from normal cells in their metabolic properties. Normal cells mostly
rely on mitochondrial oxidative phosphorylation to produce energy. In contrast, cancer cells …

Glucose is a crucial molecule in energy production and produces different end products in
non-tumourigenic-and tumourigenic tissue metabolism. Tumourigenic cells oxidise glucose …