Peroxidases in leaves of 17 varieties of Chinese Chestnut were analysed. The results
showed that these varieties were different in the peroxidase activity. Peroxidase activity in …

Peroxidase (EC 1.11. 1.7) activity in twigs of American (Castanea dentata), Chinese (C.
mollissima), and Japanese (C. crenata) chestnut was determined monthly over an eight …

The study analysed the peroxidase isoenzyme in leaves and the skin of mature fruit of
different Litchi (Litchi chinensis sonn.) species. The result of the study showed that there is …

The iymograms of peroxidase in young leaves and shoot-bark from twenty-two plum
varieties were analysed using polyacrylamide gel plate method, and these electrophoresis …

Peroxidase levels were assayed in 12 genotypes and in 36 F1cross progenies of Indian
mustard (Brassica juncea L. Coss) at twelve stages of development, starting from seed …

Soluble peroxidase in pericarp of litchi (Litchi chinensis sonn. Cv. Heiye) fruit was extracted
by phosphate buffer and purified by ammonium sulfate precipitation, ion exchange …

Peroxidase (POD) and polyphenol oxidase (PPO) in the roots of the cultivars in Cucurbina
pepo L. and C. moschata Duch. were studied by means of polyacrylamide gel slab …

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There were significant differences in peroxidase activity between lines of the Wenzhou
Chinese Honey and Navel types, which differ in shoot length. The higher the peroxidase …

Concentration of Hydroperoxide Lyase Activities in Root of Cucumber Seedlings Akikazu
Hatanaka, Tadahiko Kajiwara, and Kenji Mat Page 1 308 Notizen Concentration of Hydroperoxide …