There is substantial in-vitro data indicating that curcumin has antioxidant, anti-inflammatory,
and anti-amyloid activity. In addition, studies in animal models of Alzheimer's disease (AD) …

The purpose of our article is to assess the current understanding of Indian spice, curcumin,
against amyloid-ß (Aß)-induced toxicity in Alzheimer's disease (AD) pathogenesis. Natural …

Curcumin, the phytochemical agent in the spice turmeric, which gives Indian curry its yellow
colour, is also a traditional Indian medicine. It has been used for millennia as a wound …

Curcumin derived from turmeric is well documented for its anti-carcinogenic, antioxidant and
anti-inflammatory properties. Recent studies show that curcumin also possesses …

Curcumin has a long history of use as a traditional remedy and food in Asia. Many studies
have reported that curcumin has various beneficial properties, such as antioxidant …

Alzheimer's disease (AD) is a neurodegenerative disorder of the elderly. As the prevalence
of AD rises in the 21st century, there is an urgent need for the development of effective …

As demographics in developed nations shift towards an aging population,
neurodegenerative pathologies, especially dementias such as Alzheimer's disease, pose …

Introduction Curcumin is a polyphenolic compound derived from the plant Curcuma Long
Lin that has been demonstrated to have antioxidant and anti-inflammatory effects as well as …

Alzheimer's disease (AD) is a major health problem worldwide, with no effective treatment
approach. Curcumin is the main ingredient of turmeric traditionally used in Asian medicine …

Population aging is an irreversible global trend with economic and socio-political
consequences. One of the most invalidating outcomes of aging in the elderly is cognitive …