A 4× 4 Latin square metabolism trial with 2× 2 factorial arrangement of treatments was
conducted with lambs to determine effects of energy and CP supplementation of wheat straw …

Four experiments were conducted to evaluate three crude protein (CP) sources (urea, U;
soybean meal, SBM; corn gluten meal, CGM) in diets based on corn silage (high energy) or …

Three growing ram lambs were used in a 3× 3 latin square to determine utilization of
nitrogen (N) from diets containing wheat straw supplemented with dried poultry waste (DPW) …

Twenty-four white-faced wether lambs (average BW 32.3±0.57 kg) were randomly assigned
to three groups (n= 8) and individually fed a protein supplement every 24, 48, or 72 h to test …

The potential interaction between grain (starch) and protein sources with varying ruminal
degradation rates on N utilization in growing lambs was evaluated. Three grain sources with …

SUMMARY A study was conducted to investigate the effects of wheat straw ammonisation
and supplementation with a rumen undegradable protein (UDP) source on nutrient digestion …

Abstract In Trial 1, 12 wether lambs (34.2±. 8 kg BW) were used to determine the effects of
restricting intake of diets increasing in percentage of concentrate, to achieve isoenergetic …

Two feeding experiments were conducted in which lambs were given a basal diet of barley
straw, supplemented with urea and minerals. The aim of the experiments was to increase …

A total of 120, 6–7-month-old fat-tailed uncastrated Kellakui lambs were randomly allotted to
three groups, given fattening diets for 93 days and then slaughtered. The diets contained 10 …

Six wether lambs (31 kg) were randomly assigned to two treatments (three lambs/treatment):
a high protein intake (HP; 21 g N/d) or a low protein intake (LP; 12 g N/d). Each lamb …