Effect of hesperetin, a citrus flavonoid, on bacterial enzymes and carcinogen-induced aberrant crypt foci in colon cancer rats: a dose-dependent study

S Aranganathan, JP Selvam… - Journal of Pharmacy and …, 2008 - academic.oup.com
Hesperetin, an important bioactive compound in Chinese traditional medicine, has
antioxidant and anticarcinogenic properties. Hesperetin is found in abundance in orange …

NF-κB mediates the antiproliferative and proapoptotic effects of bergamot juice in HepG2 cells

N Ferlazzo, S Cirmi, M Russo, E Trapasso, MR Ursino… - Life sciences, 2016 - Elsevier
Aims Among cancers, hepatocellular carcinoma is one of the commonest worldwide, and its
incidence is increasing around the world. A lot of evidence underlines that natural …

Pomegranate By‐Products in Colorectal Cancer Chemoprevention: Effects in Apc‐Mutated Pirc Rats and Mechanistic Studies In Vitro and Ex Vivo

K Tortora, AP Femia, A Romagnoli… - Molecular Nutrition & …, 2018 - Wiley Online Library
Scope To investigate the effect of pomegranate mesocarp, a polyphenol‐rich by‐product of
juice production, in colorectal cancer (CRC) chemoprevention. Methods and results A …

Effects of phenolic compounds in blueberries and muscadine grapes on HepG2 cell viability and apoptosis

W Yi, CC Akoh, J Fischer, G Krewer - Food research international, 2006 - Elsevier
Although blueberries and muscadine grapes have high contents of polyphenols, few studies
have been conducted to assess their potential effects on cancer cells. The objective of this …

Retracted: Antiproliferative Efficacy of Hesperetin (Citrus Flavanoid) in 1,2‐Dimethylhydrazine‐Induced Colon Cancer

S Aranganathan, N Nalini - Phytotherapy Research, 2013 - Wiley Online Library
Cancer is the second leading cause of death worldwide and is increasing at an alarming
rate. The present study was to evaluate the antiproliferative effcts of hesperetin, a flavonoid …

Synergistic anticancer activity of capsaicin and 3, 3′-diindolylmethane in human colorectal cancer

R Clark, J Lee, SH Lee - Journal of agricultural and food chemistry, 2015 - ACS Publications
Cancer is a leading cause of morbidity and mortality worldwide. A promising area of cancer
research is focused on chemoprevention by nutritional compounds. Epidemiological studies …

Enhancement of experimental colon cancer by genistein

CV Rao, CX Wang, B Simi, R Lubet, G Kelloff, V Steele… - Cancer research, 1997 - AACR
Several phytochemicals and micronutrients that are present in fruits and vegetables are
known to exert cancer chemopreventive effects in several organs, including the colon …

Apoptotic effect of red wine polyphenols on human colon cancer SNU-C4 cells

MJ Kim, YJ Kim, HJ Park, JH Chung, KH Leem… - Food and chemical …, 2006 - Elsevier
Polyphenols in fruits, soybean, vegetables, herbs, roots and leaves act as bioactive
components related with prevention of cancer, heart diseases and diabetes. We investigated …

Effects of lycopene, synbiotic and their association on early biomarkers of rat colon carcinogenesis

MC Dias, NFL Vieiralves, MIFV Gomes… - Food and Chemical …, 2010 - Elsevier
This study evaluated whether a synergy exists for the combined treatment with lycopene and
synbiotic on early biomarkers of colon carcinogenesis. Male Wistar rats received a diet …

[HTML][HTML] Dietary resveratrol does not affect intestinal tumorigenesis in ApcMin/+ mice

CC Ziegler, J Whelan, L Rainwater, MF McEntee - The Journal of nutrition, 2004 - Elsevier
To determine its effect on intestinal tumorigenesis and the protumorigenic COX pathway in
Apc Min/+ mice, resveratrol was administered as a powdered admixture in the diet at 0, 4 …