ObjectiveThe main objective was to assess the prevalence of dysphagia in the intensive
care unit in patients with coronavirus disease 2019. Methods. A cohort, observational …

The emergence of coronavirus disease 2019 (COVID-19), which caused by severe acute
respiratory syndrome coronavirus 2 (SARS-CoV-2), has put unprecedented challenges on …

Purpose This document outlines initial recommendations for speech-language pathology
management of adult patients with COVID-19 in the acute hospital setting. Method The …

Objective To identify core practices for workforce management of communication and
swallowing functions in coronavirus disease 2019 (COVID-19) positive patients within the …

Objective To investigate the incidence rate of postextubation dysphagia (PED) in patients
with COVID‐19, as well as relative factors potentially influencing the clinical course of …

Objective: We present a case report that complements the conclusion of Stam et al. in their
call to rehabilitation facilities to anticipate and prepare to address post intensive care …

Objectives/Hypothesis This study investigated olfactory and gustatory dysfunction in the
2020 novel coronavirus disease (COVID‐19) patients, and their correlations with viral load …

Purpose Our study aimed to describe recovery of gustatory dysfunction (GD) and olfactory
dysfunction (OD) in COVID-19 patients, and to analyze variables associated with early or …

Background According to literature, after COVID-19, patients may require rehabilitation care
because of different degrees of physical impairments. Neurologic disorders are often …

Background Around 20% of patients hospitalized for COVID-19 need mechanical ventilation
(MV). MV may be prolonged, thus warranting tracheostomy. Methods Observational cohort …