The efficacy of the plant-derived polyphenol curcumin, in various aspects of health and
wellbeing, is matter of public interest. An internet search of the term “Curcumin” displays …

In the interesting paper 'Pharmacological basis for the role of curcumin in chronic diseases:
an age-old spice with modern targets' published in the February issue of Trends in …

Nutrients and their potential benefits are a new field of study in modern medicine due to their
positive impact on health. Several studies have reported that a diet rich in antioxidants and …

Curcumin (diferuloylmethane), an orange-yellow component of turmeric or curry powder, is a
polyphenol natural product isolated from the rhizome of the plant Curcuma longa. For …

Curcumin is chemically known as diferuloylmethane, which is an important nutraceutical
obtained from the yellow spice Curcuma longa. It has been used traditionally as a folklore …

Studies regarding the uses and biological benefits curcumin have long been paid worldwide
attention. Curcumin is a polyphenol found in the turmeric spice, which is derived from the …

Curcuma longa L., its derived extracts and even its major compound curcumin has a long
history of use and doubtless effectiveness, reported through increasingly detailed in vitro, ex …

Curcumin (diferuloyl methane), a small-molecular weight compound isolated from the roots
of Curcuma longa L.(family Zingiberaceae), has been used traditionally for centuries in Asia …

Curcumin is a pleiotropic compound found in the rhizome of Curcuma longa (turmeric).
Curcuma longa has been widely used as a spice for a long time, especially in Asian …

The pharmacological propensities of curcumin have been reported in a plethora of pre-
clinical and clinical studies. However, innate attributes account for extremely low oral …